Our Menu

Golden-edged and soft in the middle, with plenty of melty chocolate.

Pillowy cinnamon-sugar cookies with a delicate crackled top.

Hearty oats and tart cranberries in a chewy, comforting bite.

Soft-cut sugar cookies with buttercream frosting, great for holidays and parties.

Deep, rich chocolate with a glossy top and a fudgy center.

Ribbons of caramel and a whisper of sea salt over dark chocolate.

The classic fudge brownie studded with toasted walnuts.

Bright lemon zest and juicy blueberries with a light glaze.

Tart cranberries and fresh orange in a tender, buttery crumb.

Rustic oats finished with a warm maple drizzle.

Ripe bananas and toasted walnuts make this a breakfast favorite.

Cocoa batter loaded with chocolate chips, bakery-style domed top.

Light and citrusy with a gentle crunch of poppy seeds.

Soft, swirled, and generously iced. Available by the pan or the dozen.

Bubbling fruit under a golden biscuit topping, made with what's in season.

Have something special in mind? Tell us about your event and we'll bake the story together.